Vastu for Restaurant: Important Things to Know

Every business requires sales and customers to succeed. The service industry is based on the quality of your services. In the service industry, if we think about food, then restaurants strike us in the first place. If you own a restaurant and you are not able to identify the reason why other restaurants are doing better than yours, Reasons can be Vastu for restaurants. There can be multiple Vastu defects that affect the name, sales, and popularity of your restaurant. So for a better business, you need the correct Vastu for a restaurant.

As we all know, energy is the vital factor that surrounds us. This energy is the foundation of Vastu Shastra. This energy needs to flow uninterruptedly for success and positivity. Saral Vaastu provides you with solutions to balance the cosmic energy. As per Guruji, “We all have four favourable and four unfavourable directions that are decided by an individual’s date of birth.” Using your favourable direction, you can bring positive results into your life. To balance this energy, you need to follow the Saral Vaastu Principles. These principles suggest connecting with energy through direction, balancing through structure, and channelling through chakras. Saral Vaastu provides you the best Vastu tips for your restaurant and booms your business. By following these tips, the owner removes the possibility of loss.

Here are the Vastu for Restaurant Tips:

  • Always set up a restaurant in the favourable direction suggested by a Saral Vaastu expert.
  • As per Vastu for restaurants, facing any one of your favourable direction is considered lucky.
  • Your restaurant should ooze vibrant and positive energy with bright colours. It also increases the appetite of the customer and attracts more of them.
  • Lighting in restaurants is a very important factor. It should be bright and shiny. It represents warmth.
  • If you are running any pub or bar then use dark colours.
  • Burners in the kitchen should face one of the owner’s favourable directions.
  • Place an aquarium in the restaurant especially in the North.
  • Use mirrors on the walls as it increases positivity and prosperity.
  • South-East of the restaurant should be clean and tidy.
  • Keep any water element like a water fountain in the North.
  • Kitchen is advised to be built as per saral vaastu consultants.
  • As per Vastu, a plot of your restaurant should be of a regular shape.
  • Store room of the restaurant is best in the South-West direction.
  • Never have any pillar, beams or arches in centre of the restaurant. It causes losses.
  • Owner or person in charge of receiving cash should always face his favourable directions.
  • Never build your restaurant at any Vastu defected location. It harms your business.
  • Heavy electrical equipment like generators, inverters, geysers, etc. should be placed in the south-east direction.
  • Toilets or utilities should be built as per saral vaastu consultants.

These Vastu tips for restaurants helps you enjoy a flourishing and booming business. It also helps to improve your services and build a good bond with customers.

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